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Salads
HOUSE SALAD ✤ $11.00
CHICKEN CAESAR ✤ $14.00
CHEF SALAD ✤ $14.00
SALMON SALAD ✤ $18.00
SHRIMP CAESAR ✤ $15.00
Lemon pepper grilled salmon filet over fresh lettuce, tomatoes, cucumbers and topped with croutons. Choice of dressing.
Starters
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FRIED GREEN TOMATOES ✤ $10.00
VIETNAMESE SPRINGROLLS ✤ $10.00
PICKLE FRIES ✤ $9.00
LOADED NACHO'S ✤ $10.00
A heaping pile of fresh to order tortillas chips covered with nacho cheese, chopped bacon, jalapeño, sour cream & topped with scallions.
BOUDIN BALLS ✤ $8.00
FULLY LOADED FRIES ✤ $10.00
BUTTERFLY SHRIMP ✤ $14.00
DYNAMITE SHRIMP ✤ $14.00
10 large battered fried shrimp drizzled with spicy house sauce.
MOZZARELLA LOGS ✤ $9.00
Burgers
BURGER YOUR WAY ✤ $13.00
1/2 pound juicy patty served with lettuce, onions, tomato, pickles & mayo.
Add On
* Bacon $2.00
* Extra Patty $4.00
ALOHA BURGER ✤ $15.00
THE EXECUTIVE ✤ $22.00
SHROOM & SWISS ✤ $15.00
THE IMPOSSIBLE ✤ $14.00
Plant based burger cooked in Sweet, tangy combo of our house sauce. Served with lettuce, onions, tomatoes, pickles & mayo on brioche bun.
DIABLO BURGER ✤ $16.00
A spicy, high-heat burger on jalapeño bun served with Swiss cheese, bacon, lettuce, onions, tomatoes and pickled jalapeños topped with our house aji sauce.
Served with regular fries. Upgrade to Cajun or Sweet potato, or Onion Rings for $2.00
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On The Fly
Served with regular fries. Upgrade to Cajun or Sweet potato, or Onion Rings for $2.00
Sandwiches
FGT BLT ✤ $8.00
Bacon, lettuce, fried tomato and mayo on toasted bread.
CLASSIC CLUB ✤ $13.00
CHICKEN SANDWICH ✤ $13.00
Po-Boys
FISH PO-BOY ✤ $13.00
Battered catfish on a po’boy bun with tartar, topped with lettuce, tomatoes & pickles.
SHRIMP PO-BOY ✤ $13.00
Large battered fried shrimp on a po’boy bun with tartar sauce, topped with lettuce, tomatoes & pickles.
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Sides ✤ $5.00
- STEAMED VEGETABLES
- GRILLED ASPARAGUS
- LOADED BAKED POTATO
- SIDE SALAD
- REGULAR FRIES
- CAJUN FRIES
- SWEET POTATO FRIES
- ONION RINGS
Addons
- Sautéed Mushrooms -$3.00
- Sautéed Onions – $3.00
- Garlic Toast – $2.00
Entrees
Steaks
RIBEYE STEAK
- 10oz RIBEYE -$36.00
- 12oz RIBEYE – $42.00
FILET MIGNON (MARKET PRICE)
- 8oz – Market Price
- 12oz – Market Price
Premium Center cut filet covered with house seasonings and cooked to perfection with garlic butter.
CHICKEN
VERDE CHICKEN ✤ $23.00
CHICKEN GOUJONS ✤ $18.00
Pasta
CREAMY CHICKEN ALFREDO ✤ $20.00
Dock Side
GRILLED SALMON ✤ $24.00
BLACKENED CATFISH ✤ $23.00
Blackened catfish filet over a bed of rice and topped with creamy crawfish sauce. Served with garlic toast and a side salad.
FISH FRY ✤ $18.00
4 or 6 battered catfish, lightly fried. Served with Hushpuppies.
Desserts
CLASSIC CHEESECAKE ✤ $9.00
TURTLE CHEESECAKE ✤ $12.00
ICE CREAM ✤ $5.00
RED VELVET CHEESECAKE ✤ $12.00
LAVA CAKE ✤ $10.00
Warm cake topped with a ice cream, and chocolate drizzle.
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Beverags
SOFT DRINKS ✤ $3.00
COFFEE & TEAS ✤ $3.00
JUICE ✤ $3.00
BOTTLED DRINKS ✤ $3.00
SPORTS DRINKS ✤ $4.00
Bar Menu
GIN COCKTAILS
BOURBON COCKTAILS
RUM COCKTAILS
SANGRIAS
VODKA COCKTAILS
Wine Menu
| Variety | Glass | Bottle |
|---|---|---|
| Cabernet Sauvignon | $7.00 | $21.00 |
| Merlot | $7.00 | $21.00 |
| Pinot Noir | $7.00 | $21.00 |
| Sweet Red | $7.00 | $21.00 |
| Chardonnay | $7.00 | $21.00 |
| Moscato | $7.00 | $21.00 |
| Pinot Grigio | $7.00 | $21.00 |
| Sauvignon Blanc | $7.00 | $21.00 |
| White Zinfandel | $7.00 | $21.00 |
Sparkling Wine
| Wine | Glass | Bottle |
|---|---|---|
| Andre Brut | $8.00 | $24.00 |
White Wines
| Wine | Glass | Bottle |
|---|---|---|
| Josh Chardonnay | $10.00 | $32.00 |
| Meiomi Chardonnay | $14.00 | $48.00 |
| Oyster Bay Chardonnay | $14.00 | $48.00 |
| Da Vinci Pinot Grigio | $12.00 | $40.00 |
| Josh Pinot Grigio | $10.00 | $32.00 |
| Bartenura Moscato | $13.00 | $44.00 |
| Chateau St. Michelle Riesling | $10.00 | $32.00 |
| Kim Crawford Sauvignon Blanc | $14.00 | $48.00 |
Red Wines
| Wine | Glass | Bottle |
|---|---|---|
| Apothic Red | $10.00 | $32.00 |
| Josh Cabernet | $10.00 | $32.00 |
| Starmont Cabernet | $12.00 | $40.00 |
| Josh Merlot | $10.00 | $32.00 |
| Hob Nob Pinot Noir | $10.00 | $32.00 |
| Schug Pinot Noir | $14.00 | $44.00 |